Author / PeterLaFrance

BEERBASICS TASTING: HARPOON UFO HEFEWEIZEN BEERBASICS TASTING: SCHLAFLY COCONUT CRÈME ALE BEERBASICS TASTING: UFO RASPBERRY HEFEWEIZEN BEERBASICS TASTING: BALLANTINE BURTON ALE (2015)  

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TASTING SCHLAFLY RASPBERRY HEFEWEIZEN WEIHENSTEPHAN KRISTALLWEIZEN BOCK BEERBASICS VISITS BGH BEWARE TWENTY FIVE TAPS

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Consulting any search-engine or library of beer-brewing text books and there is almost universal agreement that there are three essential flavor profiles that make up the tactile experience of beer appreciation at its basic. The first is the sweet nutty flavors of the grains. The second is the citric tang or ripe-berry flavors from the […]

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BEER DRINKING 101: FULLERS ESB For your consideration, a video, of just over two minutes in length, on the enjoyment of “beer drinking”. This is not to be confused with “drinking beer”. The former is a reflex reaction and the latter shows an effort at appreciation. Beer Drinking Lesson 101 ###

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The East Coast of the United States of America is recovering from a fairly impressive March snow storm. I offer the following as proof that life, and beer, goes on… ###

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Click the ticket to discover five carbonated, fermented malt beverages, what is known as beer, brewed in countries under Moslem civil and religious control.

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BEERBASICS.COM TASTING NOTES (FROM THE BACK OF THE FRIDGE) Tasting Notes Fort Point – Trillium Brewing Co Fort Point Pale Ale   “Our signature American pale ale balances light, crisp, malt character with an abundance of hop-derived aromatics and flavors from the use of Citra and Columbus. The fragrant nose is fresh citrus, tropical fruit, […]

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On this Presidents day may I present a special look back at all of the beer-friendly bars visited over the last few years? A “Thumbs Up” and subscription to the YouTube station will keep you in the loop for the next visits.

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