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Cask Ale Resource Link- Alex Hall has put together a very helpful link to on-premise establishments that serve real cask ale. http://www.cask-ale.co.uk/us/statemenu.html
Culinary Cultures LLC For chefs, cooks and foodservice professionals. Chef Ron L. Askew, Executive Director
The Food Reference Newsletter Food History, Trivia, Quotes, Humor, Poetry, Recipes James T. Ehler, Editor
Lew Bryson's Home Page Beer maven Lew Bryson has a site that deserves a hit or two. Of special interest is the Pennsylvania Breweries Update Page, for those who have his book Pennsylvania Breweries. Lew Bryson's website also offers frequent updates to his new book, NY Breweries.
Nat Decants Free Newsletter Wine tips, sips and articles from award-winning wine writer Natalie MacLean. There are no ads and all e-mail addresses are kept confidential. Contact: natdecants@nataliemaclean.com or http://www.nataliemaclean.com/
SALUT! (The Webb site.) This site includes a recipe of the month (all beer-based recipes), a substitution chart so that those not lucky enough to have access to Quebec’s great beers can use an alternative beer, a brief history of beer in Quebec, and a Question & Answer section with Raymond Beauchemin.
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1) BridgePort Brewing Co. www.bridgeportbrewing.com Paula Johnston, Marketing Manager, 503-241-7179, paula.johnston@bridgeportbrew.com
2) Pete's Brewing Company (www.peteswicked.com) 3) Spoetzl Brewery (www.shiner.com) 4) Trumer Brauerei-Berkeley (www.trumer-international.com)
(FOR INFORMATION ON THE ABOVE THREE BRANDS CONTACT...) Charlie Paulette charlie.paulette@gambrinus.co Jim Hughes jim.hughes@gambrinus.com
5) Rogue Ales www.rogue.com Michele Becker, Marketing 503-241-3800 x4 michele@rogue.com
6) Boston Beer Company www.bostonbeer.com Michelle Sullivan 617-368-5165 michelle.sullivan@bostonbeer.com
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